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"My pie did not set up, even after I doubled the cornstarch, BUT I doubled the lemon juice and cut out some of the water (so the liquid ratio was the same) and added some extra sugar, which could have been the problem..who knows, it still tasted great. The five stars is for the crust. OMG, the crust! I didn't have graham crackers, so I use..."
"This made great use of the Cooper cheese we had on hand! It is even better with something to dip it in, either marinara or pesto. Will definitely make this again, and probably play around with the meats a bit, maybe sausage or cooked chicken."