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    Camden's Mom

    Member since Mar 2008

    Chef #794029

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    Reviewed Lemon Bars

    Thursday, May 15, 2014 on Food.com

    Yum! Just finished eating one of these, and thinking of going back for more. I followed the recommendation of the reviewer before me - 1/2 cup fresh-squeezed lemon juice, zest of 1 lemon, beat the heck out of the eggs, spray the pan (Pyrex) with Pam - but otherwise followed directions to the letter. These little guys are perfect! Very lemony, ...

    Saved Recipe Puff Pastry Sausage Rolls by Kittencalskitchen

    Sunday, Mar 2, 2014 on Food.com

    Saved Recipe Kittencal's Famous Caesar Salad by Kittencalskitchen

    Sunday, Mar 2, 2014 on Food.com

    Saved Recipe Turkey Swedish Meatballs by Foodie_Geek

    Monday, Jan 27, 2014 on Food.com

    Saved Recipe Melt in Your Mouth Chicken Breasts by Denise in NH

    Saturday, Jan 11, 2014 on Food.com

    Saved Recipe Chicken Rice Pilaf by 68Ranchero

    Saturday, Jan 11, 2014 on Food.com

    Saved Recipe Glazed (Or Candied) Carrots by IAteMyGluestick

    Sunday, Dec 1, 2013 on Food.com

    Saved Recipe Au Gratin Potatoes by Stacey DiBuono

    Friday, Nov 29, 2013 on Food.com

    Saved Recipe Pumpkin Cinnamon Streusel Coffee Cake by Sherri35

    Friday, Nov 29, 2013 on Food.com

    Reviewed No-Bake Granola Bars

    Sunday, Nov 24, 2013 on Food.com

    Thank you for this wonderful and adaptable recipe. I';ve made it as is several times. I';ve also substituted various nuts and trail mixes for the raisins (usually more than 1/2 cup) and it';s always delicious. Yesterday I tried a new variation which also came out great - with some tweaking. I substituted maple syrup for the corn s...

    Saved Recipe Southern Buttermilk Biscuits by P4

    Sunday, Sep 22, 2013 on Food.com

    Reviewed Kittencal's Red Enchilada or Taco Sauce

    Monday, Sep 16, 2013 on Food.com

    Another winner from Kittencal! Even the picky 9-year-old loved it. (She did say it was spicy though I only added 1/4 tsp red pepper. I';ll just leave it out next time.) I';m glad I took your advice and made a double batch. This is a keeper."

    Saved Recipe Classic Potato Salad by MizzNezz

    Monday, Sep 16, 2013 on Food.com

    Saved Recipe Spicy Sloppy Italian Joes! by KPD

    Sunday, Sep 8, 2013 on Food.com

    Saved Recipe Sweet and Salty Cereal Bars by GaylaJ

    Tuesday, Sep 3, 2013 on Food.com

    Saved Recipe Cinnamon Apple Chips by Chef1MOM~Connie

    Tuesday, Sep 3, 2013 on Food.com

    Saved Recipe Chicken Piccata by Mary Anne

    Monday, Jul 29, 2013 on Food.com

    Reviewed Spanish Chicken & Rice Bake

    Monday, Jul 29, 2013 on Food.com

    I made this tonight with what we had around the house, so it was a little different from the recipe, but delicious! Thought I';d post in case anyone else wanted a variation. Used 1 can of tomato sauce instead of the cream of mushroom soup and added a full can of water to the mix. I used a can of corn, and a Costco-sized can of chicken (both...

    Saved Recipe Spanish Chicken & Rice Bake by Aroostook

    Monday, Jul 29, 2013 on Food.com

    Saved Recipe Cherry Pie by Marg (CaymanDesigns)

    Wednesday, Jul 24, 2013 on Food.com

    Saved Recipe Layered Mexican Quinoa Bake by Shelley Lee

    Tuesday, May 14, 2013 on Food.com

    Saved Recipe No-Bake Granola Bars by spatchcock

    Tuesday, Apr 30, 2013 on Food.com

    Saved Recipe Baked Chicken Teriyaki by CFRP

    Monday, Apr 29, 2013 on Food.com

    Saved Recipe Raisin English Muffins by khah

    Sunday, Apr 28, 2013 on Food.com

    Saved Recipe Irish Rosie's Irish Soda Bread by 1Steve

    Tuesday, Mar 19, 2013 on Food.com

    Saved Recipe Irish Rosie's Irish Soda Bread by 1Steve

    Sunday, Mar 17, 2013 on Food.com


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