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    Member since Jul 2007

    Chef #544074

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    79 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Creamy Garlic Shrimp

    Sunday, Sep 23, 2012 on
     |  16 Reviews  |  By JustJanS
    LinMarie says:

    "I had never cooked shrimp before, so I took this recipe and adjusted it to ingredients on hand. It tasted like a creamy garlic shrimp dish I order at a local restaurant. Yum!"

    Reviewed Creamy Garlic Ginger Chicken

    Thursday, Feb 10, 2011 on
     |  (3 people found this helpful) |  1 Reviews  |  By Bonnie Traynor
    LinMarie says:

    "DH and I polished this off. I used half as many breasts and the full amount of other ingredients. This was my first attempt at cooking with half-and-half and it came out very very creamy. I will add a little bit of milk to thin the sauce a bit the next time I make it, and add a bit less garlic paste. Also, I have no coconut oil, so I used ghee..."

    Reviewed Unbelievable Baked Buffalo Wings

    Monday, Sep 20, 2010 on
     |  (1 person found this helpful) |  172 Reviews  |  By WhoDat
    LinMarie says:

    "Nice and crispy! DH wanted to know if they were fried, he couldn't tell that they were broiled. I used Frank's hot sauce because I had it on hand. BTW... this was my first time to make hot wings and I will be using this recipe again!"

    Reviewed Molukhia - Jews Mallow Soup

    Tuesday, Jul 6, 2010 on
     |  (1 person found this helpful) |  3 Reviews  |  By chef FIFI
    LinMarie says:

    "Shukran!This was very tasty! I've been eating molokhia for a couple of years but was always too afraid to make it. It was so easy with the frozen leaves! I ate it with generous amounts of lemon juice and at DH's suggestion fresh jalapenos. Thanks again!"

    Reviewed Southern Sweet Iced Tea

    Sunday, Jun 27, 2010 on
     |  220 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Fabulous! I cut it down to 1c of sugar and sliced up 2 peaches to soak in the tea. I LOVE the baking soda in the tea.... it took away all of the bitter flavor!"

    Reviewed Fresh Peach Cobbler

    Sunday, Jun 27, 2010 on
     |  229 Reviews  |  By MizzNezz
    LinMarie says:

    "Better than Mamma's recipe! I made this with 5 small peaches from Hamm's Orchard. It was my first time to use real butter or fresh peaches in a cobbler and I'm restraining myself from going back into the kitchen and pigging out! This only took about 38 minutes in my oven and was awesome with a scoop of Homemade vanilla Ice cream. Thanks a lot!"

    Reviewed Baklava

    Tuesday, Jun 22, 2010 on
     |  (2 people found this helpful) |  56 Reviews  |  By evelyn/athens
    LinMarie says:

    "I used this recipe to make Baklava for the first time and it was decadent! The flavors are so rich and meld together wonderfully. It was a lot of work, but I was certainly proud of the result. I would probably scale the recipe down next time because it made a LOT, and might not put quite so many nuts. Thank you for a great recipe to add to my ..."

    Reviewed Rajas Con Queso

    Tuesday, Jun 22, 2010 on
     |  2 Reviews  |  By pines506
    LinMarie says:

    "Wow! Deliciosa! I made these for breakfast on corn tortillas and loved them! I left the poblanos in a plastic bag for 15 minutes with no towel and the skins peeled/slid right off.I did substitute EVOO for corn oil because I had it on hand and Greek Yogurt for the sour cream. I'm going to cut some grilled chicken from last night into strip..."

    Reviewed So Yummy Baked Potato Salad

    Monday, Jun 21, 2010 on
     |  97 Reviews  |  By Lois
    LinMarie says:

    Reviewed Jalapeno Poppers

    Monday, Jun 14, 2010 on
     |  49 Reviews  |  By Geema
    LinMarie says:

    "I enjoyed these. I made half fried and half baked and actually preferred the baked version. They were not so greasy or messy, but did take a little longer to bake. I felt like mine could've used a little bit of salt. :) Thanks for the recipe!"


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