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    Canadiana Girl

    Cambridge, Ontario Canada

    Chef #184325

    Cambridge, Ontario Canada

    Joined: Jan 01, 2005

    Birthday: Jan 26

    My Journal

    Saved Recipe Super Healthy Hummus by Kasha

    May 27, 2012 on Food.com

    Reviewed Zucchini Loaf

    "This is a very tasty cake. DH is a convert. Definitely a keeper. Thanks!"

    Aug 1, 2010 on Food.com

    Reviewed Marie's Roast Chicken

    "IMPRESSIVE! The chicken turned out extremely juicy and very tasty."

    Jun 27, 2010 on Recipezaar

    Reviewed Fannie Farmer's Scalloped Potatoes

    "So simple and easy to make. I also added some onion, and leftover bacon crumbles. Thanks for a great recipe!"

    May 30, 2010 on Recipezaar

    Reviewed Cheesecake Factory Key Lime Cheesecake--My Version

    "Love it! This was my first attempt at baking a cheesecake, and it was so simple and easy to do. The key lime..."

    May 20, 2010 on Recipezaar

    Saved Recipe Herbed Rack of Lamb by Evie*

    Mar 31, 2010 on Recipezaar

    Saved Recipe Fannie Farmer's Scalloped Potatoes by Mysterygirl

    Mar 31, 2010 on Recipezaar

    Saved Recipe Fannie Farmer's Scalloped Potatoes by Mysterygirl

    Mar 31, 2010 on Recipezaar

    « Previous 1 2 Next »

    About Me

    Hi there, my name is Christine, and I'm a HUGE foodie :-) I'm currently working on more recipe postings...I have a binder bursting with tasty dishes that I'd love to share with you.

    More about myself, I currently work in retail, after a year and a bit of formal traning in the kitchen at George Brown College. I now keep my cooking on a hobby level, but dinner parties are just that little bit tastier with my education (Yes, I'm very proud of my training). My favourite cookbook has to be Rachael Ray's 30 minute meals. Even though I like to cook, it's always nice to get a great meal on the table in a short period of time.

    When I have spare time, I'm always on the lookout for a tasty new recipe to try out. I enjoy reading, needlepoint, travelling, and working out (It's the only way I get to eat my culinary creations without gaining TOO much weight)

    Favorite Foods

    My favourite but most time consuming dish to cook has to be Turducken with all the fixings (I definitely reccommend checking out Paul Prudhomme's recipe on chefpaul.com). The dish I'm known for is my no boil lasagna-really tasty, and so darn easy to make. I'll have that recipe posted shortly. My absolute favourite restaurant has to be a greasy spoon called Fifty's Restaurant. Kitsch and great food (and lots of it for a low price) seem to do the trick for me.

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