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    Member since Sep 2007

    Chef #582259

    From Wapato, Washington

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Peach Jam

    Saturday, Aug 15, 2009 on
     |  54 Reviews  |  By Dib's
    LinMarie says:

    "I made this yesterday. I'm a novice at canning and making jams and preserves. This was pretty straight forward and easy to do. I did have to cook mine about 40 minutes to get it to the gelling stage, but other than that it pretty much went as stated in the recipe. Per another reviewer I did add the butter and noticed a big improvement with the foa..."

    Reviewed Blueberry Lime Jam

    Tuesday, Aug 11, 2009 on
     |  (1 person found this helpful) |  57 Reviews  |  By Sharon123
    LinMarie says:

    "This recipe was my first attempt at making jam and I love it! I'm not even a blueberry fan but I think the lime juice cuts the sweetness of the berries and just adds a great contrast to the taste. This was so easy that I've moved on to Apple Butter and Salsa. Looking for a peach jam recipe right now as the peaches are just coming into the produce ..."

    Reviewed English Muffin Toasting Bread

    Thursday, Jul 23, 2009 on
     |  (1 person found this helpful) |  13 Reviews  |  By senseicheryl
    LinMarie says:

    "I found this recipe on the KAF site last week and made it that morning. It is so easy and delicious. I love English muffins but I actually think that the texture of this bread is better... no gumminess at all. It is wonderful toasted with sweet butter and honey!"


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