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"I followed the recipe exactly. It smelled wonderful while cooking and the chicken was tender but it suffered from a complete lack of seasoning. We added Slap Ya Mama and hot sauce at the table that made it palatable. Am making chicken enchiladas with the leftover meat tonight in order to give it a new life. Was really hoping for a tasty one dis..."
"Delicious! Used baby carrots right out of the bag and added a sprinkle of red and black pepper. Not a carrot left on anyone's plate :)"
"Delicious! Was looking for a healthy baked fish that is easy - this is it! Used fresh rock fish and served over rice with a green salad. I microwaved leftovers for lunch the next day which was a great bonus. Thank you so much!"
"This is yummy! I added a can of black beans (drained) and a cup of chopped onion. Served in a flour tortilla with sour cream - no extra salsa needed. I may add chopped lettuce next time. Thanks for sharing!"
"I have made this several times and love having a reliable red bean recipe for the crock pot! I soak the beans overnight ti assure they're tender. I use 1 quart of organic beef stock, 1 cup water, and 3-4 Bay leaves. I also, like Katmenew, mash some of the beans to thicken the broth. Made it last night with an apple smoked ham hock and hot..."
"Thanks, Rita, for this wonderful recipe! I'm caring for my father who has cancer - he has no appetite and nothing appeals to him. This was different, comforting, and really hit the spot for dinner. I cut the recipe to 1/3 since there are just the two of us with no problem - made two delicious sandwiches. I'll be making this often and enjoying ..."
"YUM! This is devine! The only changes I made was using quick grits made with chicken broth and cream, and I added some hot smoked sausage while sauteing the veggies. The whole family enjoyed it and it will be a regular in our house from now one! Thanks so much!"
"These were just what I was looking for! My mom used to make them for my father - they are his favorites and we grew up knowing them as 'Daddy Cookies." I am staying with Dad during an illness and left my recipe at home - so glad I used yours. Thanks for posting - it's going right into my cookbook!!!"
"Made as directed with a well cooked and seasoned roux and sharp cheddar cheese. This is delicious and will be my go-to mac and cheese recipe. Thanks!"
"I bought some fresh rockfish (west coast version of red snapper) and prepared it using this recipe from Paula's The Lady & Sons, Too! I cut the amount of butter in half and used red bell pepper and a mixture of green and yellow onions. The original recipe calls for baking the fish 8 minutes then turning and baking another 8 minutes ~ I think th..."