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    Candy Stars

    Member since Jul 2007

    Chef #535782

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    1 ReviewsCandy Stars

    Sort by: Date | Rating | Most Helpful

    Reviewed Onigiri (Japanese Rice Balls)

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    Wednesday, Jul 11, 2007 on Food.com
     |  18 Reviews  |  By Moishe Lettvin (1)
    LinMarie says:

    "This is a fun recipe, very easy to make. My onigiri balls fell apart until I put them in the refridgerator. We used wax paper to shape them, since the rice kept sticking to the plastic wrap and to our fingers. We couldn't figure out how big to make them, haha - and we used chicken. :) it was gooood"

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