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    Caretta

    Shenandoah Valley, VA

    Chef #265437

    Shenandoah Valley, VA

    Joined: Nov 21, 2005

    Birthday: Dec 12

    17 reviews by Caretta

    1 - 10 of 17 sorted by Date | Rating | Helpful

    Reviewed Schmear (Cream Cheese With Lox Spread
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      |  By Alan in SW Florida

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    "Thank you for sharing this recipe! It was easy to make, easy to spread and SO yummy! Like Julie I didn't have the scallions on hand, but it was wonderful without them, too!"

    Jan 19, 2012 on Food.com

    Recipe #362219

    Reviewed Chocolate Christmas Mice (Or Anytime Mice
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      |  By Sayster

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    "Great recipe! I made these last year and gave them to my students and they loved them! I placed each mouse on half of a double stuffed oreo while assembling so he looks like he's on snow. Then i placed each one in a white muffin paper, wrapped in seran and tied the top with ribbon. These are really cute and if you do them in assembly style the..."

    Dec 8, 2009 on Food.com

    Recipe #237111

    Reviewed Venison Mincemeat
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      |  By Aroostook

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    "Made this a few weeks ago and it is really good! I idn't have suet, so I substituted butter. Also substituted dried cranberries for the currants. Lastly, couldn't find citron so I eliminated that. Added a tsp of minced fresh ginger because I saw it mentioned in a similar recipe and I love the flavor of ginger. I could eat this straight out of ..."

    Dec 8, 2009 on Food.com

    Recipe #42874

    Reviewed Nirvana Lemonade - You'll Only Want This Lemonade 4eva!!!!
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      |  By BBCFan

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    "This is delicious! I also tried it with a shot of Vodka and it makes a wonderful martini...thanks for sharing!"

    Dec 8, 2009 on Food.com

    Recipe #369082

    Reviewed Grilled Zucchini and or Eggplant (Aubergine
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      |  By Rita~

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    "Fabulous! Thanks for this recipe and for the photo that shows slicing on the diagonal. We grilled Zucch's and yellow squash along with steaks and it was all mouthwatering! :P Followed directions exactly except that I had fresh basil, so substituted it for the cilantro. This goes in the favorites list, Rita!"

    Aug 1, 2009 on Food.com

    Recipe #94657

    Reviewed Asian Spiced Salmon With Wasabi Mayonnaise
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      |  By Schutte

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    "This mayonaise was very tasty with a tuna steak, thanks!"

    Mar 4, 2009 on Food.com

    Recipe #262720

    Reviewed Corn and Chicken Chowder
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      |  By Lali

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    "Excellent, thanks for sharing this! I did omit the green peppers (not a fan. Wonderfully easy dinner."

    Mar 4, 2009 on Food.com

    Recipe #12644

    Reviewed Cream Soup Mix (Replacement for Cream of ___ Soups Substitute
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      |  By southern chef in louisiana

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    "It's so awesome to have a cream of 'whatever' soup at my fingertips. This was easy to make. I didn't have any instant boullion granules so I crushed my boullion cubes with a hammer and used them, haha! Thank you so much for posting this!"

    Mar 4, 2009 on Food.com

    Recipe #57287

    Reviewed Crustless Salmon Quiche
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      |  By SeriousMoms

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    "Thanks for sharing this wonderful recipe SeriousMom! I followed the directions exactly, except that I didn't have any green onions. I used leftover grilled salmon, which I highly flavor with garlic, rosemary, lime, cumin and coriander when it was grilled, so those flavors came out in the quiche. This is a great way to use up leftovers without h..."

    Feb 2, 2009 on Food.com

    Recipe #261115

    Reviewed Cardamom Tea
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      |  By Rita~

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    "Very good tea, thanks for sharing the recipe!"

    Oct 1, 2008 on Food.com

    Recipe #166729

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