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    Carianne

    Tucson, AZ, United States

    Chef #67026

    Tucson, AZ, United States

    Joined: Jan 06, 2003

    Birthday: Feb 20

    256 reviews by Carianne

    1 - 10 of 256 sorted by Date | Rating | Helpful

    Reviewed Pickled Chipotle Asparagus
    Handle
     |  By Chabear01

    "OUTSTANDING! Next time I will get tall wide-mouth jars. I cannot wait to make these again, as soon as I find another killer deal on asparagus!"

    Mar 24, 2013 on Food.com

    Recipe #160203

    Reviewed Baingan Bharta ( Spicy Roasted Eggplant With Tomatoes, Cilantro
    Handle
     |  By Ashley U

    "Delicious! Added garam masala as other reviewer suggested. Super easy, and a great way to use up a surplus of eggplants and tomatoes!"

    Dec 25, 2012 on Food.com

    Recipe #11863

    Reviewed Heathman Hotel Bloody Mary Mix
    Handle
     |  By I Love Figs!

    "This is a kick-a$$ bloody mary. It will be my standard mix from now on. Thanks!!!!"

    Nov 23, 2012 on Food.com

    Recipe #444837

    Reviewed Grilled Yellow Tomato Bisque
    Handle
     |  By Random Rachel

    "I am glad I doubled this recipe, because it is delicious! I used half & half instead of heavy cream. A great basic recipe that I'll like to mess around with! Would be great with more basil, and maybe some potatoes or carrots? This is a keeper - that you for helping find another delicious way to deal with my glut of yellow tomatoes!"

    Oct 1, 2012 on Food.com

    Recipe #483234

    Reviewed Yellow Tomato Salsa
    Handle
     |  By Julie in TX

    "Delicious and different! I doubled the recipe as I have yellow grape tomatoes coming out of my ears. The sweetness (I did add a little maple syrup is really nice with the hot serranos. I'll make this one again - it was so fast!"

    Sep 30, 2012 on Food.com

    Recipe #117666

    Reviewed The Last Red Enchilada Sauce You'll Need
    Handle
     |  (1 person found this helpful) |  By Jamie Renee

    "Delicious! I used 1/2 chili powder & 1/2 "Arizona Dreaming" spice blend from Penzey's. Straight to my keeper file, and looking forward to doing a huge batch next time!"

    Jun 11, 2012 on Food.com

    Recipe #188644

    Reviewed Lynn's Famous Gazpacho
    Handle
     |  (1 person found this helpful) |  By Leah K.

    "Excellent recipe - endless options for variation! I added a jalapeno, and diced radishes to the soup (not as garnish. This will be a standard for me - great way to use abundant tomatoes, and it freezes well!"

    Jun 11, 2012 on Food.com

    Recipe #41218

    Reviewed Unfried Refried Beans
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     |  By cookiedog

    "Delicious and easy! I made a double batch so i could have some to freeze. Next time I will cut back on the black pepper."

    May 13, 2012 on Food.com

    Recipe #234919

    Reviewed Trinidad Corn Soup
    Handle
     |  By WizzyTheStick

    "Delicious. I added red chili paste to make it more spicy."

    Apr 28, 2012 on Food.com

    Recipe #211905

    Reviewed Summer Squash Crock
    Handle
     |  By Gadgetsmidnight

    "Surprisingly tasty, great way to use up excess summer veggies. I used chicken sausage."

    Apr 22, 2012 on Food.com

    Recipe #382826

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