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    Carmenid

    MD

    Chef #817289

    MD

    Joined: Apr 14, 2008

    Birthday: Mar 20

    18 reviews by Carmenid

    1 - 10 of 18 sorted by Date | Rating | Helpful

    Reviewed Coconut Cupcakes
     |  By Carmenid

    "both the cupcake and the icing were great! I got around 30 cupcakes out of this recipe. I followed the recommendation to cut the icing recipe in half and it was just enough to frost all my cupcakes. Will make again!"

    Jun 8, 2012 on FoodNetwork.com

    Reviewed Spinach and Mushroom Stuffed Chicken Breasts
     |  By Carmenid

    "I tweaked this recipe a little. I didn't have shallots or Ricotta cheese so I used mozzarella cheese instead. If you chop the mushrooms there is no need to use the food processor, so that's a step that you can probably skip. I seasoned the chicken with adobo and baked it instead of pan frying it and then added the sauce half way through. ..."

    May 18, 2012 on FoodNetwork.com

    Reviewed Frittata
     |  (1 person found this helpful) |  By Carmenid

    "This was really delicious. I used Turkey meat instead of ham. "

    Mar 4, 2012 on FoodNetwork.com

    Reviewed Chicken Cacciatore
     |  By Carmenid

    "I LOVED this recipe! It tasted and smelled really good. Hubby asked me to make this dish more often. Thanks for another great recipe!"

    Jan 30, 2012 on FoodNetwork.com

    Reviewed Butternut Squash Soup
     |  By Carmenid

    "Really good soup, thanks for sharing!"

    Jan 16, 2012 on FoodNetwork.com

    Reviewed Baked French Toast Casserole with Maple Syrup
     |  By Carmenid

    "I made this for family members that were visiting and everyone loved it! I got a lot of compliments! I read all the reviews before hand and since others commented that it turned out too sweet I reduced the sugar amounts, I eye balled everything. I didn't have any corn syrup on hand for the topping but it didn't really change the greatness ..."

    Dec 26, 2011 on FoodNetwork.com

    Reviewed Mexican Lasagna
     |  By Carmenid

    "It was good, I made it for guests. It's tasty and pretty simple to make. I used corn tortillas instead of spinach because that's what I had on hand, they were not very soft and took away from the goodness of the dish, will try spinach next time. thanks for sharing."

    Dec 26, 2011 on FoodNetwork.com

    Reviewed Raspberry Cream Cheese Fluffy Frosting
    Handle
     |  (1 person found this helpful) |  By Rita~

    "I have made this a few times already, it's a hit every time, delicious!"

    Jun 27, 2011 on Food.com

    Recipe #179608

    Reviewed Amy Sedaris's Vanilla Cupcakes
    Handle
     |  (1 person found this helpful) |  By bernrome

    "These were perfect! good basic cupcake recipe. Will do again and hightly recommend.

    Made these for a baby shower and the Grandmother to be asked me if I used cake mix, it's funny because I thought they tasted like a box mix too!"

    Jun 27, 2011 on Food.com

    Recipe #181181

    Reviewed Tres Leches Cake
    Handle
     |  By Dawn

    "Delicious!"

    Dec 17, 2008 on Food.com

    Recipe #11619

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