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"These are great! I used turkey pepperoni (70% less fat and half the calories of regular pepperoni), reduced fat Ritz crackers, and left out the butter. Very, very tasty and really lo-cal. Will definitely make again."
"This was my first time making a key lime pie, and it turned out perfectly. Didn't use the coloring, but otherwise followed the recipe to the T. My son said it was awesome, and I agree! Thanks so much!"
"This recipe is great! I have made it now a few times, with both pinto beans and pink beans (a little harder to find, but my preference) and have had great results both ways. My only change is I add about 1/4 cup of salt to the crock pot water while cooking; but then you don't need to add any salt to the drained beans. Kind of like cooking pasta..."
"This is fantastic! It must be the butter that makes it so tender. I'm used to using oil. I followed the recipe exactly and this is really delicious. Thanks for posting!"