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I'm a stay-at-home mum of 3 children. We have just had a new kitchen fitted in our home and I love experimenting with food and cooking.
I never buy ready-made meals or cakes in the supermarket and instead I encourage my children to make food from scratch, mainly because I'm very concerned about food additives and their effect on our health. I hate recipes that call for ingredients like "can of tomato soup" or "bottled pasta sauce" as I get more satisfaction out of knowing that I can make it myself and I know exactly what ingredients I've added.
I love savoury foods more than sweet, although lately I've been baking cakes and loving that too.