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Webster City, Iowa, United States
"have made 3 batches of this and everyone loves it, had a bumper crop of banana peppers this year, great recipe . thanks!!!!!!!!!!!!!"
Oct 16, 2006 on Food.com
"I doubled this recipe and took to work , they were a hit, so moist and I did frost them. everyone wants the recipe. thanks so much for another way to use bananas"
Jun 10, 2005 on Food.com
"Easy and delicious, I cut back on the cream cheese after reading the other reviews and cut the recipe in half. Will make this again . "
Feb 20, 2005 on Food.com
"this is very tasty and seasonings right on, I used pork steak onions and beef broth, (did not have the soup and have enough to freeze for another meal"
Sep 30, 2004 on Food.com
"The taste of this is great, took about 45 min for mine to cook down and I got 5 pints, I too will use this for xmas gifts, Thanks for a great unique recipe."
Sep 3, 2004 on Food.com
"will do this again, made the same day I did the peeling pit jelly, both are excellent recipes and go in my permanent file, Thanks to both."
Aug 14, 2004 on Food.com
"this is a great recipe and like using the "leavings" flavor is good and set up good."
Aug 14, 2004 on Food.com
"I have made this twice and love it, only change I made was to add 1 can tomato paste instead of thicking. freezes well also. thanks for a great recipe. "
Apr 8, 2004 on Food.com
"this is a great pie, served as suggested. I used mini chips, cause that is what I had, going in my repeat file."
Feb 8, 2004 on Food.com
"sadiemae gives it over 5 stars, very picky about treats and she wants these every night. I just dropped and criss-crossed. @nd batch I substituted some of the flour with oatmeal, and she also likes them. Great Job and thanks!!!!"
Jan 24, 2004 on Food.com
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