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Reviewed Gluten Free French Bread
"This is so good! Taste and texture are great! Only change I made was 2 whole eggs instead of 3 egg whites and it was amazing! Smells good and BF loves it too! I ate it dipped in in olive oil and herbs and felt like I was at Macaroni Grill. Probably going to invest in French Bread Pans as I am positive I will be making this again and again.
Feb 2, 2013 on Food.com
Newly Gluten Free and searching. Also Dairy Free and Soy Free.