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"Besides making the best cinnamon rolls ever, I find that the dough is extremely versatile. I've used the same dough recipe to make coconut rolls (coconut filling: grated coconut, sugar and milk boiled down to make a thick filling, added chopped pineapple to it to make pina colada rolls. I've even made jalapeno cheese rolls with chopped jalapenos,..."
Sep 18, 2010 on Food.com
"Best carrot cake ever! My aunt's carrot cake was the standard in my family. Not anymore! This is the first time I've attempted carrot cake.I cut out 1/2 cup of sugar and added a half cup of crushed pineapple. I also added the optional walnuts. I don't know if it matters, but I didn't have enough oil, so I substituted 1/2 cup of oil for 1/2 cup of..."
Jul 18, 2009 on Food.com