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    You are in: Home Page / Reviews
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    CarrolJ

    Member since Feb 2010

    Chef #137302

    From Iowa

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    424 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Apple Oat Crisp

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    Friday, May 23, 2014 on Food.com
     |  1 Reviews  |  By Dedee Royale
    LinMarie says:

    "There are two major problems with this recipe that I didn't discover until I had prepared the majority of the ingredients. The size of the baking vessel is not given and there is no temperature posted. This definitely caused me problems. After discovering that a 9 x 12 pan was too big, I switched to a 10 x 7 glass baking dish. Because I h..."

    Reviewed Eva's Peanut Butter Cookies

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    Saturday, May 10, 2014 on Food.com
     |  1 Reviews  |  By Sn00zer
    LinMarie says:

    "These cookies were delicious. I was a bit concerned while making the balls because the dough seemed too crumbly. However the resulting cookie was a perfect balance of moistness and tasted delicious. Made for PAC Spring 2014."

    Reviewed Basic Pizza Dough (Bread Machine)

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    Saturday, May 10, 2014 on Food.com
     |  1 Reviews  |  By subaruthie
    LinMarie says:

    "I mixed the dough the night before and immediately placed it into a gallon size plastic bag then placed it into the refrigerator until the next day. It really rose a lot in the refrigerator. I allowed the dough to warm up to room temperature then kneaded it and divided it in half. I made 2 - 12 inch pizzas. This makes a tender thick pizza for ..."

    Reviewed Whole Wheat Rolls

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    Saturday, May 10, 2014 on Food.com
     |  1 Reviews  |  By 6 pack mama
    LinMarie says:

    "This recipe makes a nice loaf of mixed flour bread. My DH who loves whole wheat breads loved this one. Made for PAC Spring 2014."

    Reviewed Citrus Chicken

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    Friday, May 9, 2014 on Food.com
     |  1 Reviews  |  By Wendy H.
    LinMarie says:

    "Sorry this was not enjoyed by the family. I think it would have been better tasting had the sauce was more chicken flavoring and less lemon/lime marinade. The chicken tasted better without the sauce. Made for PAC Spring 2014."

    Reviewed Sinfully Easy One Bowl Brownies

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    Friday, May 9, 2014 on Food.com
     |  1 Reviews  |  By 6 pack mama
    LinMarie says:

    "These were good. However with the extra chocolate chips in them they were a bit too chocolatety for my taste. I think if I make this again I would not put in the extra chips at the end of mixing the batter. Made for PAC Spring 2014."

    Reviewed Fruit Pudding

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    Friday, May 9, 2014 on Food.com
     |  2 Reviews  |  By dsthings
    LinMarie says:

    "This recipe is the best of all the recipes I have made during the PAC Spring 2014 game. Wow, it is so good that I couldn't leave it alone. Since my countertop oven will not hold a 9 x 13 pan because it won't bake anything larger than 12 inches, I used two small rectangular glass baking dishes instead. It still turned out heavenly! I ..."

    Reviewed Kitchenaid Kneaded Basic White Bread

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    Friday, May 9, 2014 on Food.com
     |  3 Reviews  |  By TJfromFL
    LinMarie says:

    "This recipe made a very good bread. I liked everything about it. However I used my ABM to mix and knead the dough then baked it in my oven. Made for PAC Spring 2014."

    Reviewed Sally Lunn for Bread Machines

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    Wednesday, May 7, 2014 on Food.com
     |  1 Reviews  |  By Chefs Chad and Cody
    LinMarie says:

    "This bread has a very good flavor. However it was a bit dense in texture, not enough to make it inedible but just not as light as I prefer. I will make it again but will increase the yeast to 1 T, instead of the 2 teaspoons mentioned in the ingredient list. Made for PAC Spring 2014."

    Reviewed Basic Potato Latkes

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    Wednesday, May 7, 2014 on Food.com
     |  1 Reviews  |  By Wendy H.
    LinMarie says:

    "These were very good. My husband ate 4 of them! If you make the traditional latkes with Matzo bread in them they do taste a bit different, but are just as tasty. My grater was the wrong size so my DD grated my potatoes with her Kitchenmaid! I was shocked how quickly it was done. I definitely had peeled way too many potatoes so I still have a ..."

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