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    Member since Oct 2006

    Chef #368070

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    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Low & Slow Oven Baked Ribs - Super Simple!

    Sunday, Apr 12, 2009 on
     |  72 Reviews  |  By JanuaryBride
    LinMarie says:

    "Moist & easy. My family loved it, and this is coming from Austin, TX with some of the best BBQ."

    Reviewed Pretzel M&m Kisses (Or Halloween Monster Eyes)

    Wednesday, Dec 17, 2008 on
     |  2 Reviews  |  By Janay
    LinMarie says:

    "Easy and great for every holiday. Also good with peanut M&M's and peanut butter M&Ms"

    Reviewed Chocolate Pretzel Ring Candies

    Wednesday, Dec 17, 2008 on
     |  40 Reviews  |  By Linorama
    LinMarie says:

    "Easy and great for every holiday. Also good with peanut M&M's and peanut butter M&Ms"

    Reviewed French Toast

    Thursday, Oct 16, 2008 on
     |  61 Reviews  |  By cuisinebymae
    LinMarie says:

    "Awesome. My son and husband who hate most sweet stuff loved it."

    Reviewed Pumpkin Spice Bread

    Sunday, Oct 21, 2007 on
     |  335 Reviews  |  By jmelyn
    LinMarie says:

    "I am lucky if I get a slice, before my 2 year old and husband devour it. Thanks for the recipe. I also add ginger to give it that kick."

    Reviewed Texas Sheet Cake

    Friday, Dec 8, 2006 on
     |  97 Reviews  |  By mahatfield
    LinMarie says:

    "I grew up on this stuff. It is by far my favorite chocolate recipe in the world. We have always added a teaspoon of cinnamon to the batter, and it gives it the most amazing flavor."

    Reviewed Texas Sheet Cake

    Tuesday, Dec 5, 2006 on
     |  10 Reviews  |  By Engrossed
    LinMarie says:

    "My mom has been making this since I can remember, and it is one of my most requested recipes. Men especially freak out when I bring this. The cinnamon and walnuts are not optional!"

    Reviewed Dad's Casserole

    Tuesday, Dec 5, 2006 on
     |  104 Reviews  |  By ~Bekah~
    LinMarie says:

    "This was really good and simple for a cold winters night. I used a whole jar of garlic and herb spag sauce, and seasoned the meat with salt, pepper, and italian herb. Next time I will start with some spag sauce as my first layer under the noodles, and my husband and I both agree that some jalapenos would give it a nice kick."

    Reviewed Potato Soup

    Tuesday, Dec 5, 2006 on
     |  194 Reviews  |  By msouth
    LinMarie says:

    "Great soup!!! Just made it while my son was taking his nap. It was the first time I tried something like this. It was stress free, and I still had time for Oprah. I added onions and garlic to the butter portion, used whole wheat flour,subbed 2 cans of evaporated milk, and added a generous amout of dill at the end. It is so yummy, and I don't f..."


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