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"Awesome! I also added 1 teaspoon of horseradish cream, 1 teaspoon of powdered garlic and less salt than stated. Cheese used was a 1/2 & 1/2 mixture of parmesan and low fat cheese."
"Just the best ever cookies! I made with GF flour for my son. The GF flour always tends to be a bit gritty in baked goods, but the refrigeration time has managed to get the butter to soften the flour. I have frozen 1/2 the batch, and my son has a tin full of awesome cookies which are the 1st ones we have had that are not disappointing. Thanks fo..."
"A wonderful thick soup for a cold day. Ihad a whole head of cabbage to use and this recipe sounded perfect for it. The whole family enjoyed even my daughter who does not like cabbage. I did not change a thing and made as written. Yum!"
"Quick and easy to make and quite tasty. I didn't have any evaporated milk so I used soy milk and added a little flour to thicken it slightly. A very tasty lunch."
"This would be a nice breakfast dish. We fount a little salty, but worth trying some additions like tomato or mushroom etc. Made as part of PAC 2013"