I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Catie Bartley

    Chef #41406

    Joined: May 21, 2002

    3 reviews by Catie Bartley

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed French Toast Sandwiches
    Handle
     |  By Patricia12

    "I've made this before only i put chocolate chips in the middle with the cream cheese. The gooey cream cheese and chocolate go together very very well."

    Jul 25, 2002 on Food.com

    Recipe #22566

    Reviewed Triple Chocolate Chip Cookies
    Handle
     |  (5 people found this helpful) |  By Melissa

    "I tried using peanut butter chips, milk chocolate chips, and semisweet chips. Although everyone else liked it, I was not a big fan. Next time, I'll just stick with the three chocolates!"

    Jul 10, 2002 on Food.com

    Recipe #17651

    Reviewed Recipe For Baked Carp
    Handle
     |  (15 people found this helpful) |  By Wendy W88

    "The pine board was unusually moist. I was pleasantly surprised. It went quite well with our bbq aligator ribs and squirrel kabobs. A new family favorite!"

    Jul 10, 2002 on Food.com

    Recipe #33628

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites