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Retired from the stressful corporate world after 15 years and am enjoying life now!
I have two sons, age 6 and 3 and they are excellent guinea pigs (and critics) for all things baked at home. II have been trying to master baking for the last two years. I am truly loving the science behind in.... but I also thoroughly enjoy decorating cakes, cookies, and cupcakes. My years of an art student not gone to waste.
My husband loves my family's traditional hearty Slovak recipies.
If you want to see some amazing cookie work, I highly recommend checking out The Decorated Cookie blog. Meaghan Mountford is an absolute genuis
Pasta in any form
my Grandmother's chicken soup and pierogis
anything sweet and sour