I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Ceezie

    Chef #628076

    Joined: Oct 26, 2007

    264 reviews by Ceezie

    1 - 10 of 264 sorted by Date | Rating | Helpful

    Reviewed Sesame Salmon Fillets and Bok Choy
    Handle

    Select One

      |  By 1Steve

    Select One

    "I liked the coating of egg and sesame on the fish. I did change the sauce and used a jarred sauce-sesame ginger dressing- that we love. The veggies were a nice addition as well."

    Apr 29, 2013 on Food.com

    Recipe #30600

    Reviewed Asparagus Fish Bake
    Handle

    Select One

      |  By mama smurf

    Select One

    "This was pretty tasty. I used bread crumbs instead of crackers. I layered a lot more asparagus underneath. I did have to cook the fish longer so the asparagus got a bit too soft, next time I won't pre-cook it."

    Apr 29, 2013 on Food.com

    Recipe #436930

    Reviewed Dinner Rolls - Our Best Bites
    Handle

    Select One

      |  By Sharlene~W

    Select One

    "We loved the flavor of these rolls and they were so light and fluffy. I think they either over proofed or I didn't cook them long enough as they were a bit doughy."

    Apr 1, 2013 on Food.com

    Recipe #469819

    Reviewed Chex Funfetti Cake Batter Buddies
    Handle

    Select One

      |  By dawn2701

    Select One

    "Pretty tasty! I did back off the powdered sugar a bit. We added edible glitter and called it Bunny Bait!"

    Mar 31, 2013 on Food.com

    Recipe #480258

    Reviewed Joshua's Favorite Tilapia With Jasmine Rice
    Handle

    Select One

      |  By Shirl (J) 831

    Select One

    "We really enjoyed this dish. The kids 2 & 5 ate it without a problem. We had this with sugar snap peas and wild rice."

    Mar 4, 2013 on Food.com

    Recipe #115660

    Reviewed Quick Fix Italian Chicken & Dumplings
    Handle

    Select One

      |  (1 person found this helpful) |  By Crazy Granny

    Select One

    "What a great dish! We loved it and so did the neighbors we took it to. I had to make a few adaptions based on personal taste and what I had on hand. I used caramelized onions and pickled red peppers instead of red onion, red and green pepper. I also subbed 1 cup spaghetti sauce for the cherry tomatoes. SInce these are already soft I didn't microwa..."

    Jan 5, 2013 on Food.com

    Recipe #243420

    Reviewed Butterfinger Candy
    Handle

    Select One

      |  By piggykins

    Select One

    "Not too bad. It tastes close to the real thing. The candy is hard to stir alone and it does take a while for the peanut butter to fold in. I also had a hard time dipping them in chocolate as they are flaky. I tried just to top a pan with chocolate then cut but the chocolate fell off. Good to have at home but not too impressive to send out"

    Dec 22, 2012 on Food.com

    Recipe #250448

    Reviewed Best Pumpkin Cookies
    Handle

    Select One

      |  By Sara in FL

    Select One

    "My daughter (5 ate a dozen of these cookies unfrosted before I was even done cooking them. My son liked them as well, dh was another matter. I liked them frosted. All around enjoyed by most! I made just a few changes - I doubled the recipe and only used 1/2 cup butter and subbed the rest with pumpkin."

    Nov 29, 2012 on Food.com

    Recipe #185445

    Reviewed Chicken and Potato Florentine Soup (Olive Garden
    Handle

    Select One

      |  (1 person found this helpful) |  By TLC-MO

    Select One

    "This recipe was the inspiration for dinner tonight. I cooked the onion, celery and canned carrots just till tender. I added two pints of home-made Italian sauce, 2 cubes of chicken bouillon, 2 cups of water and the water from the canned carrots. I also added a small peeled and chopped apple. I let this simmer then used my immersion blender and ble..."

    Nov 18, 2012 on Food.com

    Recipe #471979

    Reviewed Apple-Nutmeg Conserve
    Handle

    Select One

      |  By Iron Bloomers

    Select One

    "I thought this was good. I did reduce the water to either 1/2 or 3/4 depending on the moisture in the apples I was using. I also reduced the sugar to 3 cups. I used golden raisins and that made the whole dish have a great yellow color. Will def make again!"

    Nov 5, 2012 on Food.com

    Recipe #20904

    « Previous

    1 2 3 4 5 6 7 8 9 10

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites