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"We called this the cousin dish as we tell our kids that broccoli and cauliflower are cousins. Anyway, we subbed for Colby jack cheese and 2 % milk. We used homemade pickled red peppers and Italian bread crumbs. It was tasty."
"I thought these were ok. They took every bit an hour to soften up and they were fairly small potatoes. I think it was a lot of work/time in the oven to go through for what you ended up with."
"The kids and I liked the flavor of this smoothie and was a good way to introduce them to some different flavors. The only changes I made were no ice - my banana was frozen- and 2% milk. Thanks"
"This was the only salad to be completely gone at the end of Thanksgiving dinner. So tasty - we didn't add the topping because the kids didn't like nuts, but will def do next time."
"Pretty tasty ... I did reduce the ginger by half but I will try if full strength next time. Thanks the hubs and kids liked them"
"This recipe was the inspiration for dinner tonight. Overall it was pretty good. I made a few changes - I cut the recipe in half and added 2 chicken breasts, cubed and seasoned. I browned the chicken in the pan, added the onions, carrots and zucchini. I then added 1 tbsp chicken bullion and some water, put a lid on the pan and let it steam the vegg..."
"Pretty tasty. I made a few changes. I dried then buttered both sides of the halibut, then sprinkled it with parm cheese, bread crumbs, garlic powder with parsley, salt and pepper. They were big pieces so I covered it with foil for the first 25 minutes, checked cooked for another 10, checked and then another 3 minutes. It was pretty good - the kids..."
"Delish - we just had this at a bbq at it was a hit. The gal who made it said she dumped a can of drained crushed pineapple in it as well."