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"Wonderful recipe! I cut all the fat out of this though. I used vegetarian bacon bits, soy margarine, and soy milk. No grease on that baby! Huge hit around here and we may never eat regular pierogi's again! I also made the extra layer of onions, garlic and bacon bits for inbetween the potato. I keep the layers thin and by the time it's done th..."
"This is a wonderful recipe! The only change that I made was to use spicy soy sausage as I cannot eat meat products. Everyone around here kept commenting on the wonderful aromas while it was cooking. Great flavours and thanks for taking the boring out of some vegetarian bean recipes! - cgyvegan"
"I have a fatal allergy to shellfish and tried this recipe with the soy shrimp product (sometimes I'll be adventurous). I have to admit I was pretty surprised on how this turned out. It was a huge hit around here and thanks so much for a very simple and easy recipe to follow. My son makes these all the time now. - cgyvegan"
"Great recipe, nice and simple! We have made these as posted and we have made them with sliced soy meat (yves satay skewers) added. Very versatile and so good for you. Thanks for keeping it simple! - cgyvegan"
"Holy Cow these are Goooood! I use the meatless meatballs for this recipe. I just fry them in some olive oil till they are browned and firm on all sides then dump them into the sauce, stir good, and simmer for 15 minutes. This recipe has become a staple in this house, served with egg noodles and cesear salad. Thanks for one of the best sweet an..."
"I love the versatility of this recipe. I have made these over 6 times now, each time with a different fresh fruit as the filling. I also made it with a cream cheese base. Excellent and Super EASY recipe!"
"I love your recipes Derf, they are so easy to convert to vegetarian. I used mexi soy crumbles in place of the hamburger, added 1/4 jar of salsa, 1 cup of corn, and jalapeno for some heat. HUGE hit around here. Thanks for this one."
"I love this recipe. Great with vegetarian spring rolls. I also added some soy sauce to it and used it as a glaze on meatless meatball skewers with pineapple chunks. A BIG Thanks to Dave for sharing this."
"I made this salad with dinner tonight and we all thought it was a refreshing change from the regular bagged lettuce and bottled dressing. The dressing enhances the flavor of the vegetables and the oranges refresh your palate. Thanks for a great recipe, we are going to try it on a spinach salad mix next time."