I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    ChOw_TiMe

    Salmon, Id

    Chef #1362620

    Salmon, Id

    Joined: Aug 24, 2009

    Birthday: Mar 08

    14 reviews by ChOw_TiMe

    1 - 10 of 14 sorted by Date | Rating | Helpful

    Reviewed Stuffed Peppers
    Handle
     |  By Andi of Longmeadow Farm

    "It was very good next time I will not boil the peppers they were to shoft for my liking I like a little bit of a cruch with my peppers. I used almond flour instead of the bread crums and I really liked it. I do think that I next time I will make it but use some wild rice."

    Feb 1, 2013 on Food.com

    Recipe #219277

    Reviewed Seafood-Stuffed Mirliton/Chayote
    Handle
     |  By fluffernutter

    "This dish was great!!! We have never had this type of veggie befor so I followed the recipe to the T. The italian breed crums gives the dish the extra kick of flavor. I will make this dish agen. The recipe did not state when to put the crab in so I just put it in when I put the shrimp in."

    Apr 23, 2011 on Food.com

    Recipe #296895

    Reviewed Southern Fried Chicken (Look out KFC! (Paula Deen
    Handle
     |  (1 person found this helpful) |  By Sharlene~W

    "This is very yumy dish!"

    Dec 15, 2010 on Food.com

    Recipe #108364

    Reviewed Kelly's Chili
    Handle
     |  (1 person found this helpful) |  By Wildflour

    "This was a great chilli recipe! It is a sweeter chilli everyone that tried it loved it. It makes alot so I will frezz part of it next time. This is a keeper. I used elk hamberger and only 2 lbs and added extera kiddney beans and it was still a very hartie chilli."

    Dec 15, 2010 on Food.com

    Recipe #50732

    Reviewed Peanut Butter Fudge
    Handle
     |  By lucid501

    Dec 11, 2010 on Food.com

    Recipe #297130

    Reviewed Best Ever Pancake/Waffle Batter
    Handle
     |  By Husky Brigade

    "they were good I added more brown sugar. They were a little salty so next time I would cut out the salt all togehther the butter as plenty of salt on it."

    Apr 25, 2010 on Food.com

    Recipe #406674

    Reviewed Super Bowl Bars
    Handle
     |  By F-16 momma

    "I made this dish for the super bowl and it was amazing!!!! It was all gone by the end of the first half of the game! I will be making this agen for sure!!"

    Apr 25, 2010 on Food.com

    Recipe #112204

    Reviewed Savoiardi (Italian Ladyfingers
    Handle
     |  By Wen in Sacramento, CA

    "so very yumie."

    Feb 5, 2010 on Food.com

    Recipe #185771

    Reviewed Crock Pot Mediterranean Beef Pot Roast and Vegetables
    Handle
     |  By Dancer^

    "I was not inprest with this dish I thought it had no flavor to it, greasy, and dry. I followed the directions to the T. I feel that it could have used more water and I think adding some onions to it would make the meet tast better and more tender."

    Dec 3, 2009 on Food.com

    Recipe #252118

    Reviewed Chicken Carbonara
     |  By ChOw_TiMe

    "This was so good we yum yum! "

    Dec 1, 2009 on FoodNetwork.com

    « Previous

    1 2

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites