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Seattle, Wa
"My mom has made this for my Grandma and Grandpa since I was little. Both of my Grandparents are from Holland and this is what my Grandpa survived on during WWII. The way my mom learned to make is from her mom (her mom passed away in the 60's was with pot roast mashed with the potatoes, onions, and carrots. I haven't tried the other ways of making..."
Oct 6, 2012 on Food.com
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