Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Profile
    Lost? Site Map

    Charles Fortner

    Member since Jun 2003

    Chef #89168

    From Ann Arbor

    Flag as Inappropriate

    About Me

    I live in Franklin, Indiana.  I learned to cook at the Upperline in New Orleans under good old Chef Tom Cowman.  I now do whatever is needed at the restaurant owned by friends-all the desserts, including frozen things, teach cooking classes, catering, group bookings, grow the herb name it. 

    Favorite Foods

    Favorite dish to cook:  Red Beans and Rice, Greens and Pot Likker, Cornbread, anything else ridiculously simple that can be remarkable if done well.

    I am famous for My Lemon Pie, My Chocolate Whiskey Gelato, My Butter Pecan Cake with Butter Pecan Ice Cream, My roast chicken, roasted tomatoes, roasted vegetable soup.  My gumbo, my jambalays-holy cow.

    My favorite restaurant? Two Sisters Kitchen, on Derbigny St., New Orleans, LA.  These people don't even use recipes-and they don't need 'em.

    My Banners


    Over 475,000 Recipes Network of Sites