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    CharliesMommy

    West Virginia

    Chef #239788

    West Virginia

    Joined: Aug 30, 2005

    Birthday: Feb 25

    25 reviews by CharliesMommy

    1 - 10 of 25 sorted by Date | Rating | Helpful

    Reviewed Cream of Chicken and Celery Soup (Cheating
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      |  By Ninna

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    "Yummy! I use this same mixture of canned soups to make my "homemade chicken and noodles" I also use the frozen drop noodles in most frozen food sections in the grocery store. The best part is when someone asks for the recipe. I also add fresh pepper. Thanks for posting."

    Jun 27, 2006 on Food.com

    Recipe #174882

    Reviewed Macaroni and Tomatoes
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      |  By Shellbelle

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    "We have this atleast once a week. I add butter and lots of pepper to ours. It is quick, easy, and everyone likes it. My toddler asks for it...lol. Thanks for posting."

    May 1, 2006 on Food.com

    Recipe #103001

    Reviewed Potato and Onion Pockets
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      |  By ChefDebs

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    "Great way to do the potatoes. I doubled the recipe and added some steak seasoning and garlic powder instead of the garlic cloves(didn't have any on hand. We ate all of it and there were only 4 of us. I was hoping to use what was leftover to make potato soup, no such luck. Thank you for a great recipe!! I will be making it again SOOONNN!"

    Feb 28, 2006 on Food.com

    Recipe #123813

    Reviewed Hair Clarifier
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      |  By KitchenCraftsnMore

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    "Found this recipe this morning..had to try it right away. Worked wonders on my hair. It is now so shiny and soft. I love it. I will probably do this maybe once a week or so. I bet it would also get out the stinky smoke smell after spending an evening out in a club. Thanks."

    Jan 16, 2006 on Food.com

    Recipe #52111

    Reviewed nobake cheesecake
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      |  By CoolMonday

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    "Always a HUGE hit with company. I made a pan of brownies.. put them in the frig. Mixed up this cheesecake (without the crust. Spread the cheesecake over the brownies. Put all of it in the frig. After it set up about 2 hours I drizzled melted chocolated chips on it. NOthing betther than chocolate brownie and cheesecake together. I have tried other..."

    Jan 16, 2006 on Food.com

    Recipe #74958

    Reviewed Cranberry Tea Cake
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      |  By winkki

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    "My step daughter brought home a pre packaged cranberry walnut cake from a local store. It was really good, but I am sure homemade would be better. I am going to try this recipe this week with walnuts instead of almonds. I will also make a powdered sugar/milk glaze to drizzle on top. Thank you so much for such a great recipe from all the previous r..."

    Jan 16, 2006 on Food.com

    Recipe #78133

    Reviewed Hard Chocolate Sauce - Dairy Queen Style
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      |  (2 people found this helpful) |  By Toadflax

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    "I worked at a Dariy Queen for over 12 years. If you want to make the Butterscotch Dip just use Butterscotch chips instead of Chocolate. And for the Cherry Dip .. use white chocolate chips, cherry flavoring, and a few drops of red coloring. I have been making this at home for years. I let the kids help make ice cream bars on a stick (DILLY BARS , ..."

    Jan 12, 2006 on Food.com

    Recipe #151189

    Reviewed Broccoli Salad
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      |  By DoryJean54

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    "Amazing!! I worked in a deli for several years. This is the same recipe we used to make broccoli salad. We did on occasion add a few things.. tips from customers. We added raisins, and a small amount of cheddar cheese. I no longer work in the deli but I do still make broccoli salad. I love it when someone comes for supper and says.. "OH No, I don'..."

    Jan 7, 2006 on Food.com

    Recipe #150526

    Reviewed You've Got to Be Kidding Me Restaurant Rolls (or Bread
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      |  By HeatherFeather

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    "The SECRET is OUT!! I was a bakery manager for 7 years. We always used the honey butter mixture on our dinner rolls. We very seldom had any left over. They also make great ham sandwiches. SO yummy. Now that I am a stay at home Mommy I still use this. I always have people asking how my rolls are always sooo yummy. I just wink and say I must have le..."

    Jan 4, 2006 on Food.com

    Recipe #17764

    Reviewed Corn Flake Kisses
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      |  By jrusk

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    "I was so excited to see this recipe. As soon as the printer stopped I made these. I was dissappointed. I called my mom and she said it could be because the recipe she uses calls for peanut butter and marshmellows. But everyone else seemed to enjoy them. Thanks for the recipe."

    Dec 9, 2005 on Food.com

    Recipe #138199

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