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    Charmed

    Chef #133933

    Joined: Mar 20, 2004

    My Journal

    New Topic Side Dishes in Recipe Requests - General

    "Hi all. I could use some suggestions for a good, unique side dish for baked chicken or fish without potatoes.

    Something either using rice (I have regular and basmati), noodles or macaroni would be great.

    I also have a windfall of dried cherries, so anything using those would also be appreciated.

    Thanks!"

    Jan 28, 2012 on Food.com

    New Topic Repetitive photos in Customer Support

    "A member posted a photo of a cookie recipe of mine, and when I looked at the members page, I found that she had posted a photograph of the exact same cookie on a totally different recipe here.

    I looked through her other photographs, and it seems she makes one dish, takes a few different photos of it, and posts photos of the same food item on m..."

    Dec 5, 2011 on Food.com

    New Topic Lemon Filling for Cookies in Recipe Requests - General

    "In trying to come up with my Christmas cookie list this year, I had the idea of making a lemon thumbprint rolled in coconut.

    I'd like to make a lemon curd type filling that would end up setting firm and thick enough to hold up on a tray, and not stick to other cookies. My experience with curds, both bought and home made, just wouldn't set thick..."

    Nov 28, 2011 on Food.com

    Reviewed Good Eats Roast Turkey

    "I used this recipe last year, and realized I never got around to reviewing it. I will say first that the procedure was great. It produced a perfect, moist turkey with crispy skin, and meat that stayed juicy even when used for leftovers. However, that being said, I really didn't like the flavor. The taste of allspice and cinnamon came through, a..."

    Nov 1, 2011 on Food.com

    New Topic What would you do with ......? in Recipe Requests - General

    "What would you do with a good amount of fresh cilantro?"

    Aug 31, 2011 on Food.com

    Shared Recipe Dried Cherry and White Chocolate Oatmeal Cookies

    "I adapted this recipe from Martha Stewart after making a mistake in the original recipe and finding the consensus was my "mistake" version was better than the original. I tweaked it a little, came up with these, and they are always a hit. They are great even with just the dried cherries as well, and are good with or without the walnuts. Feel free..."

    Aug 15, 2011 on Food.com

    Reviewed Sour Milk Pancakes

    "These were very good. What I liked most about them was the fact the batter came out a decent, usable consistency right off and I didn't have to adjust it (although it was a little on the side of thin, so if you like thick pancakes, use a little less flour). The flavor was good, and the only changes I made was to halve the recipe using 1 egg, and ..."

    Aug 2, 2011 on Food.com

    New Topic Fresh Raspberries in Recipe Requests - General

    "I was given 2 pints of fresh-picked raspberries.

    Any suggestions for something special?

    I'd appreciate savory as well as sweet.

    Thanks in advance!"

    Jul 13, 2011 on Food.com

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    About Me

    I enjoying cooking, baking and experimenting with new, ethnic, and out-of-the-ordinary recipes. I live in Pennsylvania with my crazy cat, Da Fuzz (aka Demoncat), who is spoiled beyond human comprehension.

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