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    Cheeky Sarah

    New Zealand

    Chef #161718

    New Zealand

    Joined: Sep 06, 2004

    3 reviews by Cheeky Sarah

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Cashew Crusted Chicken With Spinach
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      |  By ClareVH

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    "Yummy way to have chicken. Quick to prepare and went down really well with the family."

    Feb 17, 2005 on Food.com

    Recipe #116328

    Reviewed Tropical Lemon Cream Bars
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      |  By michEgan

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    "Delicious. Such an intense lemon experience the top layer is like lemon curd and the rest is devine. Well worth the effort.I substituted cornflour for flour to make it gluten free and it worked."

    Feb 13, 2005 on Food.com

    Recipe #116395

    Reviewed Poppy Seed Muffins
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      |  By MizzNezz

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    "I substituted flour for cornflour making it gluten free.They came out very light and fluffy.I also couldn't find the muffin tins so used two loaf tins and cooked them for 30min.Great simple recipe"

    Feb 6, 2005 on Food.com

    Recipe #31382

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