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    Chef #0321

    California

    Chef #225983

    California

    Joined: Jun 29, 2005

    2 reviews by Chef #0321

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Sweet and Snappy Zucchini Relish - Small Batch
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      |  By Deb Wolf

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    "This zucchini relish delivers as promised. In prepping the veggies, I rinsed and squeezed the zucchini as directed but maybe I squeezed too much liquid out. Toward the end of cooking, after adding the cornstarch, my relish mixture started to dry out. I wanted to panic but instead, I added a little bit of water at a time until the relish looked ..."

    Jun 28, 2011 on Food.com

    Recipe #228330

    Reviewed Basil-Walnut Pesto
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      |  By dahlia

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    "This is a very easy-to-make pesto, tastes delicious on pasta, and is not too gourmet for the picky men in my family. They've loved it every time. What a surprise and what nice way to use fresh basil! Grated fresh parmesean cheese is a must. A+ recipe."

    Jul 18, 2006 on Food.com

    Recipe #45348

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