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"Thanks for this fabulous recipe. I followed it exactly, except that I used buckwheat soba noodles, seitan, red cabbage, only 1 tablespoon of sugar, added shiitake mushrooms, and garlic. The result was great, although a little sweet for me. Next time I will use less sugar, and plan to enhance the flavor by adding some fresh lime, which I think will..."
Apr 1, 2009 on Food.com
"Wow - Thank you for sharing this recipe. It is the best sauce I've ever had. After spending a lot of money on the only one or two brands of store-bought sauce that I will eat, I am now going to make this. I used very ripe and sweet tomatoes, and followed your recipe exactly. The taste was so sweet, fresh, and rich."
Nov 10, 2008 on Food.com