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"The recipe was very delicious! I will definitely make this again. The only problem I had was the amount of time it took for the prep work. Maybe it's just me?? But, cutting everything to "bite size" and browning the breaded chicken a little took about 15 minutes for me. But...other than that, it was great! :D"
"Absolutely PERFECT!!!! I wasn't able to find the "Hickory Smoke Salt" anywhere, but since it only called for 1 tsp, I'm sure it didn't make much difference in taste. This was my very first time EVER cooking ribs, and it was SUPERB!!! LOVE LOVE LOVE this recipe. And my hubby was also very impressed :D"