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"This was my first time making pizza dough, and I've made it many times since. Very good and very tasty! I've made it as-is as well as with garlic and herbs de provence mixed into the dough. It's delicious both ways! You can make 2 thin crust pizzas or one thick crust pizza or a calzone and a thin crust pizza. Delicious any way!"
"This is so tasty and easy (although it does take an hour to bake, you don't have to think about it until it's done -- just dump the ingredients in and bake)! I used veg broth instead of water to give it a bit of flavor, but all other ingredients are the same. Delicious!"
"This is more than 5 stars with my additions/omissions! I boil 2 cups yellow split peas in 6 cups water (adding more water if it gets too dry) until soft. I saute 1 large onion, jalapeno peppers, and 3 cloves garlic in 1/4 cup ghee. Once soft, I add 1 can tomatoes and boil 1 minute. I then add 1 can coconut milk, curry powder, ginger, coriander, cu..."
"Hearty and tasty! I added more garlic, omitted the turmeric (didn't have any on-hand), added pepper, paprika, garam masala and cumin. Peas instead of green beans. Very good!"
"I love this soup (with my additions and omissions)! I omit the carrot and celery. I add jalapeno peppers, green bell pepper, salt, pepper and paprika, and use non-fat milk and reduced-fat cheese. I occasionally add a small can of tomatoes. Yummy!"
"Tasty. I used nonfat milk in place of whole milk and half-and-half cream (makes it a bit healthier). I had to add a little more flour to thicken it up. Paired it with my homemade biscuits. Delicious!"
"This was delicious and easy to make! I used water-packed artichoke hearts (would also be good with marinated hearts), reduced-fat sour cream, fat free cream cheese, and reduced fat mayo. Turned out wonderful!!!"
"This is a good and healthy meal. I add 1 can diced tomatoes and increase the seasoning to give it more flavor (sometimes I add red chili flakes for spice). Very economical and easy to make."
"Delicious! I use 2 cans chickpeas and 1 can diced tomatoes. My husband adds feta cheese on top (it's good either way) and we eat it with brown rice."