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    Chef #1072738

    Member since Dec 2008

    Chef #1072738

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Turkey Meatballs

    Handle
    Thursday, Jul 16, 2009 on Food.com
     |  122 Reviews  |  By Bergy
    LinMarie says:

    "The meatballs came out great. After cooling, I freeze them, then use as needed in our spaghetti sauce. Definitely a lot less fat then beef. It takes longer than 5-6 minutes to brown. Next time I might bake them like one of the reviewers (Kolibri) did."

    Reviewed Stir-Fried Sesame Bok Choy

    Handle
    Saturday, Dec 13, 2008 on Food.com
     |  6 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Easy and delicious."

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