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"Made this tonight...however, I made some changes due to dietary restrictions with gluten. So I made a gluten free crust. Also I found out that I didn%u2019t have molasses and ginger while I was putting this together. So I substituted real maple syrup for the molasses and used extra cinnamon and some allspice in place of the ginger. This pie go..."
Jan 9, 2013 on Food.com
"Made this for dinner with the in-laws. Everybody loved it. Hubby says make this again. I did add rasins. Otherwise followed the recipe. The ingredients are what you would have on hand nothing expensive or exotic but turns out YUMMMM! Thanks for posting this. It was great served warm from the oven with whipped cream & ice cream."
Jun 6, 2010 on Food.com
"I have made this several times now and it always gets rave reviews. It is a BIG recipe I cut it down sometimes...which takes a little finagaling but turns out fine. Girls at stamp club gave this 5 stars also. I am making it again this weekend for a family party."
Mar 10, 2010 on Food.com
"We made these last night using 50/50 (its a mixer soda pretty much can only get it in WI they tasted great. We also liked just the rasberry with the mixer. Very nice and quite a pretty drink. We will be adding these to our yummy drink list and making them again."
Dec 12, 2009 on Food.com