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    Chef #1091543

    Chef #1091543

    Joined: Dec 22, 2008

    4 reviews by Chef #1091543

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed To DIE for Chicken Marsala
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      |  By Malriah

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    "Very, very good. However, the sauce did not thicken up-I had to add some cornstarch. After that it was great!"

    Jul 3, 2009 on Food.com

    Recipe #28398

    Reviewed Cinnabon Cinnamon Rolls
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      |  By Lightly Toasted

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    "My husband LOVES these. I also freeze them individually (wrap 1st in seran wrap and then in foil-the key to no freezer burn and they defrost just fine."

    Mar 13, 2009 on Food.com

    Recipe #76864

    Reviewed Pork and Vegetable Lo Mein (Easy and Delicious
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      |  By ciao

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    "I was looking for something to use up leftover pork tenderloin, and this is it!"

    Feb 15, 2009 on Food.com

    Recipe #58428

    Reviewed Good for You Strawberry Waffles
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      |  By DuChick

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    "These were really good, and my baby and preschooler gobbled them up (with honey, of course. I used sugar and not sugar substitute, which ended up being fine."

    Jan 14, 2009 on Food.com

    Recipe #325505

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