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"Yummy! but with these alterations...After reading some of the reviews I followed their lead by pounding the chicken,doubling the spices for the dredge, and also the broth and wine, since my family loves sauce. I took the chicken out of the oven it was really moist, but the sauce was too thin for my liking, so I removed the chicken and covered, an..."
"This was so easy, and tasty great! I doubled the sauce, after reading the reviews and it was just enough for us. It was simple, maybe to simple! I was a bit confessed and wondered if anyone else was when it indicated to stir the cream and I had 4 large chicken breast in the pan. Did I miss something! Was I suppose to take out the chicken at some ..."
"These were delicious! I used a small cookie scoop and cooked for 8 minutes, and turn cookie sheets at mid point. The cookies were perfect and stayed soft. Thanks so much, this is a keeper"
"I can't believe I never rated this! I've made this about 3 times now and always a huge hit, it was the most tenderest and moist chicken I have made. I brought this as kabobs for about 10 people with Kittencal's Greek Salad and dressing. Excellent!!!"
"I have made this a half dozen times now, and it has become my favorite spaghetti sauce. Easy, and great tasting. The only thing I changed was I used a 32 oz jar of Classico brand from Costco instead of a 26 oz jar."
"These were perfect, so simple and delicious!!! They were such a big hit with my family, it definitely will become a regular at my house."
"WOW!! This was better than any restaurant I've had, my husband couldn't tell what type of meat I used, he couldn't believe it was ground beef, because it was so moist and flavorful. I did have a problem with the meat falling off the skewer though any tips would be helpful...."
"This was excellent, it did taste of restaurant quality and my family loved it! I didn't change anything, except I keep dressing on the side, so I could save the leftovers for the next day."
"This was so easy and tasted awesome..I used 1/2 cup butter instead of margarine. I did over melt and had to put in freezer for a couple of minutes to harden, but worked out perfectly and Family Loved it."