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    Chef #1105638

    Member since Aug 2008

    Chef #1105638

    From malibu, California

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    1 ReviewsChef #1105638

    Sort by: Date | Rating | Most Helpful

    Reviewed Pasta With Curry Seafood Sauce

    Handle
    Saturday, Nov 21, 2009 on Food.com
     |  2 Reviews  |  By Ashley U
    LinMarie says:

    "This is very good, I used 16 large shrimp and 12 medium scallops and no crabmeat, every thing else the same. The quantity was enough for 4. Garnished with fresh cliantro. Served over linguini."

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