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"Very good recipe. Reason it's not a 5-star: I have a similar recipe that bakes the bread for 1 hour at 350, and doing so worked perfectly, so I question baking at 375. Also, 1/4 cup melted butter is on the HIGH end of what I think makes sense, never mind 1/2 cup. I greased the pan with less than 1 tablespoon butter, then put 2 tablespoons of me..."