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"Wow! I learned a long time ago to be skeptical whenever a recipe was touted as "just like" or promised that I wouldn't be able to tell the difference between that and_______. But I tried this once and I'm hooked. While I didn't have onion powder, I threw some onion flakes into the food processor with the rest and it was fine. My problem wi..."
Jan 1, 2009 on Food.com