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"I tried making and cooking this dish, and it was delicious. One thing that I changed was the cooking apparatus that I used - a pressure cooker -- it took me more than 20 minutes or longer too cook it, and it was tender, soft and flavorful too. I included some the juices, so the meat won't be dry.
This was awesome that rig..."
"I made it the first time and it was perfect. But I changed the whole tomatoes and chopped green bell peppers to diced tomatoes and mild green chilies instead.It was so good, everyone loved it.This is a versatile dish because you can use any type of cooked rice."