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    Chef #1122474

    Member since Jan 2009

    Chef #1122474

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    10 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Curry Chicken with Coconut and Peanuts

    Handle
    Sunday, May 24, 2009 on Food.com
     |  97 Reviews  |  By canarygirl
    LinMarie says:

    "simple and delicious."

    Reviewed Stir-Fried Asian Vegetables

    Handle
    Saturday, May 23, 2009 on Food.com
     |  16 Reviews  |  By lazyme
    LinMarie says:

    Reviewed Barbecue-Rubbed Pork Chops

    Handle
    Saturday, May 23, 2009 on Food.com
     |  2 Reviews  |  By Chef by Chance
    LinMarie says:

    Reviewed Roasted Asparagus

    Handle
    Sunday, May 10, 2009 on Food.com
     |  454 Reviews  |  By taylortwo
    LinMarie says:

    "simple and delicious. i tried it the second time with even less oil and salt, and it came out just as well. great way to get kids to eat veggies."

    Reviewed Chicken Curry in a Hurry

    Handle
    Sunday, May 3, 2009 on Food.com
     |  169 Reviews  |  By Sue Lau
    LinMarie says:

    "easy....and delicious"

    Reviewed Mandarin Pork Chops

    Handle
    Sunday, May 3, 2009 on Food.com
     |  63 Reviews  |  By Doreen Randal
    LinMarie says:

    Reviewed Spicy Cuban Pork Chops ( Maya Style!)

    Handle
    Sunday, Mar 22, 2009 on Food.com
     |  (1 person found this helpful) |  5 Reviews  |  By m_peaches07
    LinMarie says:

    "mmmm!!!yummmy"

    Reviewed Aloo Gobi - Cauliflower and Potatoes

    Handle
    Sunday, Mar 22, 2009 on Food.com
     |  35 Reviews  |  By Zeke Koch
    LinMarie says:

    Reviewed Indian Lamb Curry

    Handle
    Saturday, Jan 10, 2009 on Food.com
     |  41 Reviews  |  By Sue Lau
    LinMarie says:

    "Great recipe. I used more spices than indicated and served a yogurt based dip (raita) on the side. Wonderful with naan."

    Reviewed Indian Chicken With Vegetables (Murgh Subji Wala)

    Handle
    Saturday, Jan 10, 2009 on Food.com
     |  7 Reviews  |  By Sue Lau
    LinMarie says:

    "Good, simple recipe. Easy to prepare and minimal ingredients needed."

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