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"This was my first attempt at making mussels. Over all it was pretty good but my husband and I thought it needed more of a garlic flavour. I even added more garlic than what the recipe called for. I also wish it had more of a cream base like restaurant style mussels."
"This was absolutley delicious!!! I've never made a pork tenderloin before and I was a little nervous making this but it turned out delicious!! Everyone loved it. Great recipe!"
"My husband really enjoyed this meal but I found it a bit bland. Next time I will use old cheddar for a sharper cheese taste. I will also try some shake n bake or a breadcrumb mixture for the chicken for extra flavour and crunch."