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"The was the best. My husband's mother is Chinese. She won't share recipes with me or anyone. And my husband, who loves Chinese food, misses it. I have looked high and low for a really good crab rangoon, a favorite of both of us. This recipe is it! This is sooooo good and soooo easy! The tastes melded together and was just yummy, yummy, yummy!..."
Jan 31, 2009 on Food.com