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"Kittencal, This recipe of yours is truly fantastic. I can not believe the flavors of the potatoes and the chicken.At the last ten minutes of cooking, I added a hand full of asparagus from the garden. I basted them with your basting juices. Thank you, Ray"
Jun 7, 2010 on Food.com
"Excellent chocolate syrup. I followed the recipe exactly as written. I just made the best cup of hot choclate I ever had. Thank you for sharing."
Feb 19, 2010 on Food.com
"Fantastic apple crisp. We have been making different variations of apple crisp for years. This is by far the best. Amazing syrup that goes into the middle. Thanks for sharing. Ray p.s. I have a great Lyman that came out of Sandusky."
Oct 3, 2009 on Food.com
"I thank you for a fantastic recipe.I followed it exactly. We had company, and they loved the meatballs. I also used your Italian tomato pasta sauce. Yoy are a awsome cook. My hobby is cooking, and you are tops. Thanks again-Ray"
Apr 18, 2009 on Food.com
"Excellent recipe,the sauce goes very well with scallops and flounder.The shrimp were out of this world.
Aug 10, 2004 on FoodNetwork.com