Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Chef #1157871

    Member since Feb 2009

    Chef #1157871

    Flag as Inappropriate

    15 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Roasted Cauliflower & 16 Roasted Cloves of Garlic

    Handle
    Saturday, Jun 29, 2013 on Food.com
     |  (1 person found this helpful) |  364 Reviews  |  By Rita~
    LinMarie says:

    "YUM! Thanks Rita for another great recipe! Even my husband, who isn't a huge fan of cauliflower liked this A LOT. :) This was great!!!"

    Reviewed Caramelized Baked Chicken Legs/Wings

    Handle
    Wednesday, Dec 7, 2011 on Food.com
     |  (3 people found this helpful) |  229 Reviews  |  By djmastermum
    LinMarie says:

    "Great recipe! I was looking for a fairly simple recipe. I searched for baked chicken. This was easy and VERY scrumptious. I made it exactly like the recipe said. I didn't know though if it was supposed to be baked covered or uncovered. Since it didn't specify I did it uncovered. I was a little worried that it would be dry baking that long. ..."

    Reviewed Grilled Veggie Shish Kabobs

    Handle
    Thursday, Jul 14, 2011 on Food.com
     |  22 Reviews  |  By Rita~
    LinMarie says:

    "Yum! This was fantastic! I will definitely be making this again. The marinade would be really tasty on grilled chicken. I only marinated it for about 1 hour. Next time I will marinate it longer for even better taste. It was good even with just one hour, though. Thank you Rita for a great new recipe!"

    Reviewed Mexican Chopped Salad With Honey-Lime Dressing

    Handle
    Thursday, Jun 23, 2011 on Food.com
     |  4 Reviews  |  By JeriBinNC
    LinMarie says:

    "WOW! This was incredible! I plan on making this again and again! I had already made a salad similar to this when I started searching food.com for a Mexican type salad dressing without dairy. I decided to give this one a try. It was VERY good! My husband doesn't care for hot and thought it was a little spicy. I didn't notice the spicy. So, ..."

    Reviewed Three-In-One Salad: Chicken, Salad Greens, Fresh Fruit

    Handle
    Friday, Jun 18, 2010 on Food.com
     |  4 Reviews  |  By Feast Your Eyes!
    LinMarie says:

    "This was incredibly good. I did find the dressing a little tart, so I added a little bit of maple syrup. When I make this again I will cut back on the vinegar just a little. Thanks for a very good refreshing recipe!"

    Reviewed Panda Express Orange Chicken

    Handle
    Saturday, Feb 27, 2010 on Food.com
     |  309 Reviews  |  By flume027
    LinMarie says:

    "Wow! This was INCREDIBLY good and fairly easy to prepare! I didn't deep-fry it because I'm trying to cut down on the oil. Also, my husband doesn't care of orange peel in anything, so I omitted it and add 3 TBSP. O.J. Concentrate. Also, I didn't crush the red pepper because I have little ones and my husband can't tolerate anything spicy. I woul..."

    Reviewed Spicy Quinoa Salad

    Handle
    Sunday, Feb 14, 2010 on Food.com
     |  5 Reviews  |  By rsarahl
    LinMarie says:

    "Wow!!! All I can say is WOW!!! This was so delicious. I made it with the red quinoa. It turned out kind of a purple color. It would have been prettier if I had used the regular quinoa instead. It still tasted great. Since somebody had told me that you should roast quinoa before cooking it I did."

    Reviewed Nannys Pineapple Cake Filling

    Handle
    Sunday, Feb 14, 2010 on Food.com
     |  (1 person found this helpful) |  2 Reviews  |  By staceyelee
    LinMarie says:

    "Yummy!!!! This was very good. It wasn't too sweet. I used it to put between the layers of a pineapple cake. Thanks for a very yummy filling. This was exactly what I had in mind."

    Reviewed Creamy, Yummy, Hummus, Hummos, Hummous - However U Spell It!

    Handle
    Wednesday, Dec 23, 2009 on Food.com
     |  (1 person found this helpful) |  33 Reviews  |  By ' =^..^= 'Ameera' =^..^= '
    LinMarie says:

    "Yummy! I loved this the 1st time around, however I did add a little extra salt. I am trying to go low on fat, so the 2nd time I made it I omitted the oil and cut the tahini in half. I added a couple of slices of canned jalapeno and some horseradish (for kick.) Yummmy! This is about my 6th time to make this in a month."

    Reviewed Chicken Tortilla Soup

    Handle
    Wednesday, Dec 23, 2009 on Food.com
     |  58 Reviews  |  By Tonkcats
    LinMarie says:

    "YUMMY!!! This is fantastic! I used home made stock instead of the chicken broth and replaced water with the home made stock, too. VERY GOOD. Even my little ones enjoyed this."

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites