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    Chef #1162143

    Member since Feb 2009

    Chef #1162143

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Egg Foo Yung

    Saturday, Aug 29, 2009 on
     |  45 Reviews  |  By Lorac
    LinMarie says:

    "Delicious!To make it even simpler I used a pack of stir fry veg which had most of the ingredients in.Also for a little extra flavour I added a pinch of chinese 5 spice & a teaspoon of oyster sauce to the egg mixture, & for a little more of a sweet & sour to the sauce I added a small tin of pineapple - this wasn't too far off my fave takeaway!:o)"

    Reviewed Creamy Cajun Chicken Pasta

    Sunday, Aug 23, 2009 on
     |  1397 Reviews  |  By Lorac
    LinMarie says:

    "I wasn't sure if this would work but it did! I live in the UK and we don't get 'hearvy cream' over here I used single cream before I did a bit of research & found it is our equivalent of double cream - it was gorgeous & a little bit healthier! Tasted delicious served with rice :o)"


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