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"I was so happy to find this recipe. I am on a very strict low carb diet and finding a bread with less than 1 carb a serving was so exciting! I changed the recipe a bit and used 1/4 cup of oil, 1/2 t of salt and I used a muffin pan. Very easy way to portion it out and they were delicious. It reminded me of a very dense buckwheat/whole wheat brea..."
Feb 10, 2009 on Food.com