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    Chef #1166907

    Arizona

    Born and raised in Germany on real German food with influences from Franconia, Bavaria and Silesia

    Chef #1166907

    Arizona

    Joined: Feb 11, 2009

    3 reviews by Chef #1166907

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Advocaat (German Eierlikor
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      |  By BecR

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    "Yummy recipe. I only added 1/4 cup of heavy whipping cream. I recommend to let the advocaat "mellow out" 2-3 weeks in the fridge before indulging in it :"

    Dec 29, 2010 on Food.com

    Recipe #351422

    Reviewed Sesame Fried Ramen
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      |  By Doops

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    "Yummy, cheap and easy to make. I added a hand full of frozen veggie mix and an egg to my ramen when I fried them."

    Oct 24, 2010 on Food.com

    Recipe #319450

    Reviewed German Pancake
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      |  By Divinemom5

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    "This is much easier than baking the pancakes in a pan on the stove (as I have done in Germany. I just added some vanilla and sugar and ate the pancake with some nutella on top."

    Oct 10, 2010 on Food.com

    Recipe #16659

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