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"A great recipe but as everyone else has said this takes much longer than 20 min, took me more like 90 min star to finish. I modified the recipe to make them more bite size by cutting in half after gutted and fill with cheeses, then wrap with a half slice of bacon. This worked fantastically for a work potluck. Highly recommend."
"So easy and an instant hit when brought to a potluck today. I can't wait to try them with different ingredients to mix into the cream cheese. Excited to make them again for Superbowl Sunday."
"Yum... I modified it some because I didn't have corn with butter sauce. So I used a bag of frozen corn and added butter. Definitely a keeper!"
"OMG - sooo good! Coming from a beef farm, I made this with home grown ground beef. So good, my picky eater twin daughters kept asking for more. I used the sauce from Recipe #97674 By wizkid. This has instantly become a family favorite. Uber Yummy!!!"